| 摘要: |
| 阐述了我国目前杯面包装的现状， 分析了杯面在携带、 运输、 仓储、 展卖、 回收等过程中出现的问题， 以节约空间为创新点， 从结构形态上探讨了杯面的创新方式， 并应用国内外设计大赛获奖作品加以分析和证明， 提出了不能单纯为了节约空间而采用折叠压缩结构， 还要考虑技术成本以及保护产品问题， 才能真正实现杯面的节约空间设计。 |
| 关键词: 杯面设计 节约空间 折叠压缩 包装设计 |
| DOI： |
| 分类号:TB482； TB472 |
| 基金项目: |
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| Study of Cup Noodle Design Based on Space Saving |
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LIU Xiao-bin1, ZHU Qing-xiang2
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1.Changzhou University， Changzhou 213000，China;2.Hebei University of Engineering， Handan 056038， China
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| Abstract: |
| The current situation of cup noodles packaging in China was introduced, and the problems in cup noodle carrying, transportation, storage, exhibition and sale, collection were analyzed. Based on the concept of space saving, innovative thinking of cup noodle design was discussed from the aspect of structure. Some specific design cases at home and abroad design contest were analyzed. The view was put forward that don′ t just in order to save space by folding compression structure; technology costs and product protection should be considered to achieve real space saving design of cup noodle. |
| Key words: cup noodle design space saving folding compression packaging design |
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