消费者对食品包装材料安全的认知与使用行为研究

许佩佩; 陈默; 尹世久; 王志伟

引用本文:

【打印本页】【下载PDF全文】【查看/发表评论】【EndNote】【RefMan】【BibTex】

←前一篇|后一篇→

过刊浏览高级检索

本文已被：浏览 3123次下载 329次	码上扫一扫！
分享到：微信更多字体:加大+\|默认\|缩小-
消费者对食品包装材料安全的认知与使用行为研究
许佩佩¹, 陈默¹, 尹世久¹, 王志伟²
1.曲阜师范大学, 日照 276826;2.暨南大学产品包装与物流广东普通高校重点实验室, 珠海 519070

摘要:

目的包装材料日益成为食品不可分割的重要组成部分,但其对食品安全的重要影响却未引起足够重视。方法基于山东省 1165 个消费者样本数据,分析了消费者对常见食品包装材料安全性的认知与相关态度,研究了消费者的包装材料选择与使用行为。结果消费者对食品包装安全不够重视,难以有效获取相关知识与信息。结论消费者对食品包装材料的安全性缺乏鉴别能力,导致误用或滥用行为普遍存在。

关键词: 食品包装安全消费者认知使用行为

DOI：

分类号:TB484;TS206

基金项目:国家自然科学基金(71203122) ;教育部人文社科资助项目(11YJCZH013) ;产品包装与物流广东普通高校重点实验室开放基金(2011008) ;山东省优秀中青年科学家科研奖励基金( BS2012CL019)

Influences of Packaging Attributes on Consumers' Perception and Using Decisions

XU Pei-pei¹, CHEN Mo¹, YIN Shi-jiu¹, WANG Zhi-wei²

1.Qufu Normal University, Rizhao 276826, China;2.Key Laboratory of Product Packaging and Logistics of Guangdong Higher Education Institutes, Jinan University, Zhuhai 519070, China

Abstract:

Objective Packaging is increasingly becoming an indivisible part of food. However, its important influence on food safety has been ignored. Methods Based on the 1165 customer samples in Shandong province, the consumers' perception and attitude on the safety of food packaging material were analyzed in this paper, including the consumers' choice and using behavior of packaging materials. Results The results showed that consumers paid less attention on food packaging safety and it was difficult to effectively gain relevant knowledge and information. Conclusion The lack of ability to identify the safety of food packaging materials leads to the ubiquity of misuse or abuse.

Key words: food packaging safety consumers' perception using behavior